Ingredients
To make the perfect Starbucks banana bread, you’ll need the following ingredients:
3 ripe bananas (mashed)
1/3 cup melted butter
1 teaspoon baking soda
Pinch of salt
3/4 cup sugar
1 large egg (beaten)
One teaspoon vanilla extract
1 cup all-purpose flour
Instructions for the Starbucks Banana Bread Recipe
Step 1: Preheat Your Oven
First, preheat your oven to 350°F (175°C). Then, grease a 4×8-inch loaf pan or line it with parchment paper for easy removal.
Step 2: Mix the Ingredients
- Combine Butter and Bananas: In a mixing bowl, mix the melted butter with the mashed bananas until well combined.
- Add Sugar and Egg: Next, stir in the sugar, beaten egg, and vanilla extract until mixed thoroughly.
- Incorporate Dry Ingredients: Sprinkle the baking soda and salt over the mixture, then mix in the flour just until incorporated. Be careful not to overmix; a few lumps are okay.
- Add Optional Ingredients: If you’re using nuts or chocolate chips, fold them in gently.
Step 3: Bake the Bread
Pour the batter into your prepared loaf pan. Bake in the oven for about 60 minutes, or until a toothpick inserted into the center comes out clean.
Step 4: Cool and Serve
Once baked, let the banana bread cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely. Finally, slice and enjoy your delicious homemade banana bread!
Optional Add-ins
Additionally, feel free to customize your banana bread by adding:
- 1/2 cup chopped nuts (walnuts or pecans)
- 1/2 cup chocolate chips
Nutrition Information
Here’s a breakdown of the nutrition facts for one slice of this Starbucks banana bread recipe (assuming 8 slices per loaf):
- Calories: 196
- Total Fat: 7g
- Saturated Fat: 3.5g
- Cholesterol: 31mg
- Sodium: 105mg
- Total Carbohydrates: 30g
- Dietary Fiber: 1g
- Sugars: 13g
- Protein: 2g
Note: Nutrition values may vary based on the ingredients used and portion sizes.
Why This Starbucks Banana Bread Recipe Works
This Starbucks banana bread recipe captures the essence of the original with simple ingredients and an easy method. Using ripe bananas ensures maximum sweetness and moisture, while the melted butter adds a richness that elevates the flavor.
Perfect for Any Occasion
Whether you’re having a cozy brunch, need a snack for your coffee break, or want to impress guests, this banana bread is versatile and always a crowd-pleaser.
Storage Tips
To maintain the freshness of your banana bread, wrap it securely in plastic wrap or place it in an airtight container. It can be kept at room temperature for up to 3 days, or in the refrigerator for up to a week. For extended storage, slice the bread and freeze it for up to three months. Just remember to wrap it well!
Alternative Recipes
If you’re looking for a quick and easy version, check out our 4 ingredient banana bread recipe. This straightforward recipe requires just four essential ingredients, making it ideal for anyone looking to create something tasty quickly.
Outbound Links for Further Exploration
For more delicious banana bread ideas, check out these resources:
- Banana Bread Variations – Explore various versions of banana bread, including gluten-free and vegan options.
- The Science of Baking – Understand the science behind baking to elevate your skills.
Conclusion
With this Starbucks banana bread recipe, you can bring the coffee shop experience right into your kitchen. Simple to prepare and delightful to savor, this banana bread is bound to become a household favorite. Enjoy it fresh with a pat of butter or as a sweet companion to your morning coffee. Happy baking!